Miss Bāo Restaurant + Cocktail Bar

Our restaurant will feature classical dim sum dishes. We want to innovate traditional Asian dishes by having at least half of the menu composed of vegan, vegetarian and gluten-free items. This choice is vital to our establishment because our plant-based menu options will decrease our ecological footprint.

We serve beers from local micro-breweries, and our wine list features wines from small producers who believe in the importance of sustainable agricultural practices. Music Venue